Beringer Private Reserve Cabernet Sauvignon Napa Valley 2018 [On Sale]

Beringer Private Reserve Cabernet Sauvignon Napa Valley 2018 [On Sale]

Beringer is California's longest continuously operating winery, located in the heart of Napa Valley. It has become one of the largest and most distributed American labels, and is known for its range of wines, from affordable table wines to fine single-vineyard cuvées and a private reserve label.

Critical Acclaim

98 James Suckling

Wild blackberry, cassis, dark chocolate, tobacco and dark spice on the nose. Dried violets, too. It’s medium-to full-bodied with firm, powdery tannins and a creamy texture. Intense, yet restrained and refined, with a solid core of dark berries and bitter chocolate. Really focused and crafted with exemplary Napa cabernet character. Try from 2024.

97 Jeb Dunnuck

The 2018 Cabernet Sauvignon Private Reserve is based on 98% Cabernet Sauvignon and 1% each of Cabernet Franc and Petit Verdot, brought up in 90% new French oak. It’s a beautiful wine that shows the vintage’s pure, elegant, yet concentrated style perfectly. Gorgeous crème de cassis, violets, blueberries, and cedar pencil notes emerge from the glass, and this beauty builds incrementally on the palate, with full-bodied richness, a lively, pure, layered texture, ripe tannins, and a great finish. It can be enjoyed any time over the coming 20-25 years.

97 Vinous

The 2018 Cabernet Sauvignon Private Reserve is every bit as impressive today as it was last year. It might very well be the finest Private Reserve I have ever tasted. More than anything else, the 2018 impresses with its energy and total sense of finesse. It's a wine that marries power with vibrancy in grand style. As always, most of the fruit is sourced from Beringer's ranches on Howell Mountain.

95 Wine Advocate

The 2018 Cabernet Sauvignon Private Reserve is a blend of 98% Cabernet Sauvignon, 1% Cabernet Franc and 1% Petit Verdot. Deep garnet-purple in color, it opens with subtle notes of fresh blackberries, mulberries and crushed blackcurrants, plus emerging hints of redcurrant jelly, bay leaves, unsmoked cigars and cedar chest. Full-bodied, rich and plush, it delivers mouth-coating black fruits and loads of savory layers with plenty of freshness and great length.