Agua del Sol Espadin 200ml - Flask Fine Wine & Whisky

Agua del Sol Espadin 200ml

Agua del Sol Espadin was produced by Pedro Garcia Sernas in Santiago Matatlan, Oaxaca. The Agave angustifolia were cooked in an underground pit oven, milled by horse drawn tahona, and double distilled in copper.

The Agua del Sol project arose at a meeting of master mezcaler@s at the Mezcaleria CUISH. We discussed that "now in Oaxacan restau rants, a pour of mezcal is more expensive than one of wine or whis key." Thus, we enter a paradox: It is now more difficult for local consumers to afford their native spirits, since exporting them is more profitable than selling them domestically due to high tax rates. Even worse, tradition gives way to arbitrary government regulations when brands pursue "mezcal" certification. 

Bottled as a Destilado de Agave, Agua del Sol maintains tradition and abides by gusto historico, or local proofing, as it is not bound by the red tape involved with "mezcal” certification. We make these heritage agave spirits accessible to local communities once again by keeping a part of every batch for domestic consumption and selling them locally in five and ten-liter custom hand-made garrafones. 

Agua del Sol Espadin 200ml

  • 5 in stock, ready to ship
  • Pre-sale offer
Sale price $21.99 Regular price $25.99 Save 15%
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Frequently Asked Questions

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For wine, we recommend storing bottles on their side in a dark, vibration-free environment with good humidity, ideally between 55-60°F. Spirits like whiskey should be stored upright in a cool, dark place (60-70°F) away from direct sunlight to preserve their quality.

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Please note that an adult (21+) signature is always required for delivery.

Yes. During periods of extreme heat, we include complimentary ice packs in our insulated shippers. However, to fully protect your investment, we strongly recommend selecting an overnight shipping service in these conditions. We can also hold your shipment at no charge for up to one year upon request.

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