Charbay Double Distilled Double Aged Rum

Distiller’s Notes:

“The Syrup from Maui really shines. We aged our rum in stainless, which really let the body of the spirit develop. We then aged it in French Oak to add a pinch of brown spices, vanilla's and smoky, toasted, oak to make an even bigger body and flavor profile. This is bottled at Full Barrel Strength. I want you to drink it like I do, straight out of the barrel. Of course, you can also add a splash of water. Pouring our Rum over a big ice cube and enjoying it for half an hour is also a lot of fun and quite the way to go.”

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