Schrader RBS Cabernet Sauvignon 2018

Schrader RBS Cabernet Sauvignon 2018 - Flask Fine Wine & Whisky

Schrader RBS Cabernet Sauvignon 2018

Winemaker Notes
Always a favorite among our team and friends, the 2018 Schrader RBS continues this tradition. Luxurious aromas of blueberry crème brûlée, mixed black and blue fruit mélange, and red cherries burst from the glass with an enticing hint of lightly grilled brioche bread. The ripe fruit flavors dance along the palate and intertwine with flavors of roasted coffee and salted churned butter. The wine’s ample fruit focus is balanced by supple, velvety tannins that give way to an astonishingly silky-smooth finish.

Critical Acclaim


99 Jeb Dunnuck
Another heavenly wine in the lineup is the 2018 Cabernet Sauvignon Beckstoffer To Kalon Vineyard RBS, which comes from Clone 337 and a handful of different blocks in the vineyard. This deep purple-hued beauty has an incredibly seamless, elegant, yet full-bodied style as well as killer notes of creme de cassis, blueberries, wildflowers, violets, white chocolate, and new saddle leather. Flirting with perfection, the tannin quality, purity of fruit, balance, and overall harmony here is just about off the charts. It makes you want to drink the whole bottle, but it should age effortlessly for 25+ years.

97 Robert Parker's Wine Advocate
Schrader’s RBS comes from Beckstoffer’s To Kalon vineyard in Oakville, produced from 337 clone grown on blocks B1, B2 and E2. The 2018 Cabernet Sauvignon RBS Beckstoffer To Kalon Vineyard is 100% Cabernet Sauvignon, aged in 100% new Darnajou and Taransaud French oak barrels for 18 months. Deep garnet-purple in color, it leaps from the glass with gregarious exotic spice scents—cumin seed, cloves and star anise—over a core of Black Forest cake, blueberry compote and black currant pastilles plus a waft of underbrush. Medium to full-bodied, the palate is completely coated with spicy, open-knit black fruit preserves flavors, marked by bright red-fruit accents. Supported by great tension and velvety tannins, it finishes on a lingering cinnamon toast note.

Schrader RBS Cabernet Sauvignon 2018

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Pairs well with

Serving Temp
60-65°F
Varietal
Cabernet Sauvignon
Food Pairings
Filet Mignon, Aged Cheddar, Dark Chocolate

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