Professional Ratings
Wine Spectator
“Pure and juicy, revealing black cherry, blackberry, floral and Mediterranean herb notes, plus touches of spices. Light-bodied, elegant and deftly balanced, with a lingering, mouthwatering finish. This is approachable now but will benefit from another 612 months aging. Cabernet Sauvignon and Merlot. Drink now through 2032. 5,400 cases imported.”
Highlights
Tenuta San Guido Guidalberto 2023
Sassicaia's little brother, Guidalberto is a lush Super Tuscan from the Tenuta San Guido in Bolgheri. A blend of 60% Cabernet Sauvignon and 40% Merlot, fermentation takes place separately for each variety in temperature-controlled steel vats before undergoing maceration. The wine is aged 15 months mostly in French and some American oak barrels. This is the wine to drink and enjoy while you wait for your Sassicaia to mature in your cellar.
Critical Acclaim
96 points James Suckling
96 points Decanter