Forthave Nocino is made from hand foraged walnuts from New York’s beautiful Hudson Valley. We did a lower abv and lower sugar version. We it is also and longer process then is traditional. Instead of 3 months infusion and 3 months resting, we do about 9 months in each step. Also we did a distillation of the black walnuts to make a sort of walnut eau de vie which we folded into the infusion. It’s profile is a bit like the Burgundy of nocino, longer more delicate.”
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A wine list from Flask published in the early 1970s
Driving down Ventura Blvd in Studio City in the 1960’s has something in common with today, Flask Fine Wine & Whisky- Flask first opened its doors to the public in 1962. Decades later and it still remains a respected fixture in the Los Angeles community.
We work directly with the wineries, distilleries and breweries to maintain a personal relationship with the creators of some of our favorite products.
We want to know their stories and how they produce bottles that fit into our unique collection. We make a point to keep our selection stocked with a wide variety, offering your classic Napa icons to your natural & organic wines.
We like to think of our whiskey and spirit section as more of a library where the rarest of bottles can be found.
We look forward to helping you find your next favorite bottle!