Tua Rita Redigaffi Toscana 2020

Elevate your senses with the remarkable Tua Rita Redigaffi Toscana 2020, an exquisite expression from the renowned Tuscan estate. Crafted with meticulous attention to detail, this wine is a testament to Tua Rita's commitment to producing wines of unparalleled quality. Redigaffi 2020 invites you to experience the opulence and character of Tuscany's terroir in a glass.

Winemaker Notes

Deep, intense purple in color, with tremendous extraction, Redigaffi is a monumental and beautifully structured wine that shows how well the non-native Merlot has adapted to the area around Suvereto on the Tuscan coast. It offers luscious layers of raspberry.

Tasting Notes

Redigaffi 2020 graces the palate with an intense and deep ruby color, signaling its concentration. On the nose, indulge in a symphony of dark fruit aromas—blackberry, cassis, and black cherry—enhanced by notes of vanilla, chocolate, and a hint of cedar. The palate is an expression of richness and complexity, unveiling layers of ripe fruit, espresso, and a touch of spice. The tannins are velvety, and the finish is long and persistent, leaving a lasting impression of the wine's power and finesse.

How to Enjoy

To fully appreciate the nuances of Redigaffi, decant the wine for at least an hour before serving at a temperature of 18-20°C (64-68°F) in a large-bowled red wine glass. Allow the wine to breathe and evolve, unlocking its intricate aromas. Sip it slowly, savoring the velvety texture and the evolving layers of flavor. Whether enjoyed on a special occasion or as a moment of indulgence, Redigaffi 2020 invites you to immerse yourself in the artistry of Tuscan winemaking.

Food Pairing

Redigaffi 2020 is a perfect companion for indulgent and flavorful dishes. Pair it with grilled ribeye steak, lamb chops, or wild boar ragu to complement its robust fruit character and structured tannins. The wine's complexity also makes it an excellent match for aged cheeses, such as Pecorino or Parmigiano-Reggiano. Consider exploring pairings with dark chocolate desserts to enhance the wine's velvety texture and lingering finish.

Overall

Tua Rita Redigaffi Toscana 2020 is a masterpiece that reflects the essence of Tuscany's terroir and the dedication of Tua Rita to crafting exceptional wines. Its power, elegance, and depth make it a standout in the world of Tuscan reds. Whether celebrated with connoisseurs or savored in intimate moments, Redigaffi 2020 invites you to experience the pinnacle of Tua Rita's winemaking expertise and the beauty of Tuscany's vinous heritage.

Professional Ratings

• 96 James Suckling

  This has aromas of cigar box, black plums, cherries, mocha and toasted walnuts. Full-bodied with firm, tight and chewy tannins. Structured and deep with polished oak-spice character. Tight for now. Yet very fine and elegant. Finesse for Redigaffi. Give it a few years to show you even more.

• 96 Wine Enthusiast
  
  The nose begins sweet and classic, like berries dipped in vanilla and chocolate, and then expands to include a riot of wild herbs. On the palate, the interplay between chocolaty berries and savory undertones continues before a burst of acidity and tannins that are so fine-grained and smooth they're almost ethereal. It's magical now but no doubt will be even better after some time. Drink 2024–2038.
  
  
• 96 Robert Parker's Wine Advocate
  
  I tasted this wine a few times over the course of about four months, and it is lovely to see how well it has taken to bottle. The Tua Rita 2020 Redigaffi is the estate's headline wine made with Merlot. The bouquet sings with dark fruit, dried apricot, spice, leather and campfire ash. You taste that extra richness and concentration in this full-bodied red. On the palate, Redigaffi is soft and accessible with rich layering and texture.
  
  
• 95 Decanter
  
  The Redigaffi from Tua Rita is one of the most consistently decorated Merlots in the wine world. The 2020 vintage produced lower yields in Tuscany but wines of a very high quality. This pedigreed Merlot from Tua Rita offers abundant aromas of white pepper, barrel spice, vanilla and dusty black fruit. The palate is fruit-forward with late-season blackberry, black cherry and chocolate. The wine pulls of the higher alcohol without a hint of notice.
  
  
• 95 Wine Spectator
  
  This luscious, silky red is introduced by deep aromas of black cherry and blackberry, with hints of chocolate, coffee, vanilla and mineral coming into play as this builds to a long, complex aftertaste. Despite its richness, this has finesse and detail, too. Merlot.

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