Other Whiskey
View Full Description [+ Read More]
Bourbon is a straight whiskey distilled primarily from a corn-based mash of at least 51 percent corn, aged in new charred American oak barrels, and produced predominantly in Kentucky. The charred oak contact drives signature notes of vanilla, caramel, and baking spice, while mash bill and entry proof shape the range of outcomes. Buffalo Trace and Blanton's Single Barrel represent approachable but characterful expressions from the same Frankfort, Kentucky distillery, while Eagle Rare 10 Year Old and Weller Special Reserve offer wheat-forward and extended-age perspectives within the same house. At the upper register, Old Rip Van Winkle 10 Year Old Kentucky Straight Bourbon reflects the storied Van Winkle wheated bourbon tradition, where extended barrel time builds exceptional depth and structure.
3428 products
Description
Bourbon is a straight whiskey distilled primarily from a corn-based mash of at least 51 percent corn, aged in new charred American oak barrels, and produced predominantly in Kentucky. The charred oak contact drives signature notes of vanilla, caramel, and baking spice, while mash bill and entry proof shape the range of outcomes. Buffalo Trace and Blanton's Single Barrel represent approachable but characterful expressions from the same Frankfort, Kentucky distillery, while Eagle Rare 10 Year Old and Weller Special Reserve offer wheat-forward and extended-age perspectives within the same house. At the upper register, Old Rip Van Winkle 10 Year Old Kentucky Straight Bourbon reflects the storied Van Winkle wheated bourbon tradition, where extended barrel time builds exceptional depth and structure.