At once dashing and approachable, Vertigo is Mas Amiel’s youngest wine. It serves as an introduction before discovering the estate’s more complex and dense reds. It is made out of a blend of chiefly Grenache noir, combined with Syrah and Carignan, in view of obtaining distinct freshness. Vertigo always expresses youthful energy in an upfront and precise way. Highly energetic, this wine’s radiance and impulsive red berry and rose petal aromas are instantly appealing. Ample and fresh on the palate, its flavors are also tasty and fruity, underscored by vibrant minerality, brought about by the schist-laden soils – the preferred terroir of great Grenache wines.
Moving to the reds, the value-priced 2015 Cotes du Roussillon Vertigo (70/30 Grenache and Syrah) is a rich, palate saturating 2015 that’s overflowing with notions of plums, dried violets, leather and licorice.
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