Alphonse Mellot Edmond Sancerre 2018
Pale gold yellow in color with light green sheen - brilliant, bright and clear - a young honest appearance. A rich majestic nose. Honey, vanilla, lemon, brioche etc., follow each other as if in a daydream, all orchestrated through a new woody tone. Opening it makes it welcoming and tender with crisp plants revealing aniseed, menthol, licorice and spices.
Pairs well with oysters, crayfish cooked in a court-bouillon, scallops in caramelized chicory, sautéed Sancerre chicken with mixed vegetables in butter, chitterlings sausage in mustard seed, fresh Chavignol goats milk cheese, blue and remade, fresh fruit topped with toasted cheese in Sancerre zabaglione, egg whites with vanilla custard.
“The 2018 vintage is one of the most exceptional vintages that we’ve seen in the past 50 years" - Pascal Jolivet, speaking about the 2018 vintage in Sancerre.
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A wine list from Flask published in the early 1970s
Driving down Ventura Blvd in Studio City in the 1960’s has something in common with today, Flask Fine Wine & Whisky- Flask first opened its doors to the public in 1962. Decades later and it still remains a respected fixture in the Los Angeles community.
We work directly with the wineries, distilleries and breweries to maintain a personal relationship with the creators of some of our favorite products.
We want to know their stories and how they produce bottles that fit into our unique collection. We make a point to keep our selection stocked with a wide variety, offering your classic Napa icons to your natural & organic wines.
We like to think of our whiskey and spirit section as more of a library where the rarest of bottles can be found.
We look forward to helping you find your next favorite bottle!