Abeja Washington State Chardonnay 2013
Abeja Washington State Chardonnay 2013

Highlights

2013 vintage blend from Celilo and Conner Lee; 13.5% alcohol. Aroma and palate evoke lemon meringue pie, green apple and Bartlett pear alongside candy corn, corn silk and chamomile, with stone-fruit flavors, a hint of vanilla and cinnamon from barrel aging, and a polished, balanced, lingering finish.

Summary auto-generated & verified by our team for accuracy.

Abeja Walla Walla Chardonnay 2013

This Chardonnay has the essence of a freshly baked lemon meringue pie, green apple, and Bartlett pear. It is both dense and bright, with a hint of vanilla and cinnamon coming from its time in barrel. Aromas are so much related to experiences. It is a wine that is in the traditional Abeja style, with superb polish, complexity, and balance, yet with a light touch at 13.5 percent alcohol.

Critical Acclaim

91 Wine Enthusiast

A blend of top sites Celilo and Conner Lee, this appealing wine displays aromas of candy corn, corn silk and chamomile. The stone-fruit flavors are elegantly styled, showing a sense of restraint and balance that carries through the lingering finish. 

Abeja Washington State Chardonnay 2013

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Serving Temp
48-55°F
Varietal
Chardonnay
Food Pairings
Grilled Chicken, Creamy Pasta, Roasted Vegetables

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