Williams & Humbert Jerez Xeres Sherry Pando Fino
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Williams & Humbert Jerez Xeres Sherry Pando Fino
Fino Sherry is the lightest, driest style made under the Sherry DO of southern Spain, along with its counterpart Manzanilla. It is one of the most famous categories of Sherry and is made with the help of flor – a kind of yeast that covers the maturing wine, giving it the idiosyncratic flavor it is famous for.
Like most categories of Sherry, Fino is made from the Palomino grape variety, which is grown all around the so-called Sherry Triangle situated between the towns of Sanlúcar de Barrameda, and El Puerto de Santa María and Jerez. Because Fino is more delicate than Oloroso Sherry, it tends to be made from the grapes grown on the best soils, namely the chalky, white albariza marls.
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