Tio Pesca Mezcal Ancestral transports us to the past through four varieties of agave endemic to Oaxaca: Arroquerio, Coyote, Mexicano, and Tobala. Each is produced by Fernando Mitra and his family in picturesque Sola de Vega, Oaxaca. Its rain-blessed hills, forests, and vegetation all make this a special place for diverse agaves to grow. The region's altitude brings them one closer to the clouds as the southern Sierra Madre mountain range elevates these magueys to the gods.
