California Rosé

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California rosé draws from a wide stretch of the state's coastal and inland growing regions, with grape varieties ranging from Zinfandel and Sangiovese to Rhône-influenced blends and Pinot Noir. The Paso Robles region contributes structured, fruit-forward styles, as seen in Tablas Creek's Patelin Rosé, which reflects the winery's Châteauneuf-du-Pape heritage. Santa Barbara County's cooler maritime climate, shaped by east-west transverse valleys, produces leaner, more restrained expressions, represented here by Habit and the Scotty Boy bottlings. Belle Glos translates Sonoma County Pinot Noir into a pale oeil de perdrix style with Burgundian roots. Las Jaras and Summer Water represent California's growing appetite for lighter, field-blend and easy-drinking rosé formats. Turley's White Zinfandel connects the category to its Central California origins, completing a range that spans casual warm-weather drinking to thoughtfully crafted, site-driven bottlings.
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    Description

    California rosé draws from a wide stretch of the state's coastal and inland growing regions, with grape varieties ranging from Zinfandel and Sangiovese to Rhône-influenced blends and Pinot Noir. The Paso Robles region contributes structured, fruit-forward styles, as seen in Tablas Creek's Patelin Rosé, which reflects the winery's Châteauneuf-du-Pape heritage. Santa Barbara County's cooler maritime climate, shaped by east-west transverse valleys, produces leaner, more restrained expressions, represented here by Habit and the Scotty Boy bottlings. Belle Glos translates Sonoma County Pinot Noir into a pale oeil de perdrix style with Burgundian roots. Las Jaras and Summer Water represent California's growing appetite for lighter, field-blend and easy-drinking rosé formats. Turley's White Zinfandel connects the category to its Central California origins, completing a range that spans casual warm-weather drinking to thoughtfully crafted, site-driven bottlings.