A CRAFT COCKTAIL BAR IN A CAN
Vervet makes sparkling canned cocktails that are ready to drink anywhere. We celebrate the
craft cocktail revolution by making and building with our own spirits, bitters, vermouth and amari.
We source our flavors fresh from California farms - no shortcuts. The recipes are inspired by
LA’s diverse communities and made by bartender & founder Hope Ewing. These are the
portable cocktails we want LA to be proud of.
ABSOLUTELY NØ: • Artificial Anything • Refined Sugar • Lab-Made Flavors
Tomato Water! After removing all the pulp, we made an entirely new Bloody Mary with
Botanical Gin, Clarified Tomato Water, Fresh Lemon, Citrus-Celery Bitters, Habanero Bitter &
12 oz can, 8% ABV.
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