Deep red-purple. Red fruits, blackcurrant, raspberry and black pepper on the nose. Fresh and round tasting with ripe fruits and a black peppery finish.
Pairs well with all meats and poultry, cooked pork meats and all cheeses.
90 James Suckling
Some peppery notes to the ripe dark berries here. This has a supple and succulent feel with a wealth of spices and attractive fruit. The palate has quite sturdy and ripe tannins with a super silky edge and plenty of smoke, spice and black-fruit flavor.