Worker Bee, By our bartenders at Oyster House
2oz Mal Bien Espadin Mezcal
1oz Honey
3/4 oz Lemon Juice
1/4oz Demerara Rum
2 spiced bitters
Shake and double strain into coupe or wine glass & garnish with lemon peel.
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Hot Buttered Bourbon
Hot Buttered Bourbon
- 2 oz. Elijah Craig Small Batch Bourbon
- 4 oz. hot water
- 3 Tbsp. hot buttered rum batter (see below)
Serve in a mug topped with whipped cream & dust with ground...